Soyato Lazy Foodies


It’s not ice cream, not gelato, not yoghurt, it’s frozen soy! Welcome Soyato, you’re the first of your kind in Singapore.

Ms. Verleen Goh ( NUS graduate, 2006, Kyushu University, 2008) and her co-Founder Mr Alan Phua is a business graduate  from Singapore Management University, 2010 are keen to make Soyato Brand an international franchise. A healthy frozen soy dessert that emerged as the first runner-up during the 2010 Business Challenge organized by NTU, and champion for the 11th Start-up@Singapore 2010 organized by NUS.



Good news to the health conscious, the vegans, and lactose intolerance victims. Made using soley soy milk as the base (with no eggs, cream or milk), everyone now gets to enjoy a delicious ice cream-like dessert that is low in fat, high in protein and contains zero cholesterol. They have more than 15 flavors of Soyato in their menu. Its low in calorie!!! only 135Kcal per 100gm of chocolate Soyato. Its currently located in hot spot of Bugis, Singapore and future plan is to expand soyato brand to international market as well.



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